Product categories
Smoked mackerel
150 g
Smoked mackerel
-
150 g
-
Vacuum pack
-
6
-
1440
-
0-4°C
-
45
Norwegian mackerel fillet
90 g
Norwegian mackerel fillet
-
90 g
-
Skin
-
6
-
1080
-
0-4°C
-
45
Hot smoked mackerel
150 g
Hot smoked mackerel
-
150 g
-
Vacuum pack
-
6
-
720
-
0-4°C
-
45
Hot smoked Norwegian salmon
120 g
Hot smoked Norwegian salmon
-
120 g
-
Vacuum pack
-
6
-
1620
-
0-4°C
-
45
Cold smoked Norwegian salmon
120 g
Cold smoked Norwegian salmon
-
120 g
-
Vacuum pack
-
6
-
1620
-
0-4°C
-
32
Cold smoked Norwegian salmon
80 g
Cold smoked Norwegian salmon
-
80 g
-
Skin
-
6
-
1080
-
0-4°C
-
32
Smoked salmon fillet
1 kg
Smoked salmon fillet
-
1 kg
-
Vacuum pack
-
2
-
80
-
0-4°C
-
30
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